Superior sausages


H Mydland is a meat processor in Tromsø with roots extending back to 1920. Tradition, expertise and quality have always been core values for the business, which is parti­cu­larly renowned for its sausages.

We are proud to have delivered a modern refri­ge­ration and freezing plant to Mydland’s new production premises. This system recovers heat for hot water consumption and office space heating, as well as for keeping loading ramps and outdoor areas snow-free.

Tradition, expertise and quality at H Midland, a meat processor in Tromsø. Erik Mydland on the left and Kurt Mydland to the right.

Erik Mydland in full swing making sausages.

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